High Sierra Chefs Association Scholarship

The American Culinary Federation High Sierra Chefs (ACF HSCA) Scholarship is awarded to students in Culinary Arts programs and Food Processing Technology programs who are enrolled in 6 or more credits with a GPA of 2.75 or higher. Recipients will be granted a one-year membership into the ACFH HSCA for the year in which their scholarship was awarded. Students must answer the following 300-500 word essay: Please describe your personal background, when or why you became interested in the food industry, what your aptitudes and interests are, along with your professional and personal interests. Essays not meeting the 300 word count will not be considered.

Award
Varies
Deadline
03/01/2017
Supplemental Questions
  1. Please describe your personal background, when or why you became interested in the food industry, what your aptitudes and interests are, along with your professional and personal interests. Essays must be between 300 and 500 words.